Whole Grains For A New Generation

Author: Liana Krissoff
Publisher: Stewart, Tabori & Chang
ISBN: 9781617690013
Size: 51.38 MB
Format: PDF, ePub, Mobi
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Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook takes a fresh and creative perspective on the latest major cooking trend: whole grains.

Tart And Sweet

Author: Jessie Knadler
Publisher: Rodale
ISBN: 1609613457
Size: 75.27 MB
Format: PDF, ePub
View: 1297
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Tart and Sweet is the essential canning manual for the 21st century, providing a modern tutorial on small-batch canning accompanied by easy-to-follow photos and instructions as well as more than 101 sweet and savory recipes for preserved ...

Jarring And Canning

Author: Bridget Heos
Publisher: The Rosen Publishing Group
ISBN: 1477717862
Size: 49.61 MB
Format: PDF, Kindle
View: 2329
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New York, NY: William Morrow, 2012. Culinary Institute of America. Preserving.
Hoboken, NJ: Wiley, 2013. English, Ashleigh. Homemade Living: Canning &
Preserving with Ashley English: All You Need to Know to Make Jams, Jellies,
Pickles, Chutneys & More. New York, NY: lark, 2010. Field, Rick, and Rebecca
Courchesne. The Art of Preserving. San Francisco, CA: Weldon owen, 2012.
krissoff, liana. Canning for a New Generation: Bold, Fresh Flavors for the Modern
Pantry. New ...

Food In Jars

Author: Marisa McClellan
Publisher: Running PressBook Pub
ISBN: 0762441437
Size: 30.21 MB
Format: PDF, Kindle
View: 1395
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A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while explaining the benefits of minimizing dependence on processed, store-bought preserves ...

Put Em Up

Author: Sherri Brooks Vinton
Publisher: Storey Publishing
ISBN: 9781603423724
Size: 39.13 MB
Format: PDF, Kindle
View: 6821
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With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time!

Saving The Season

Author: Kevin West
Publisher: Alfred a Knopf Incorporated
ISBN: 0307599485
Size: 60.17 MB
Format: PDF, ePub, Mobi
View: 3842
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A sumptuously illustrated reference for home cooks and preserving enthusiasts provides more than 100 seasonally organized recipes for options ranging from sweet preserves and savory pickles to produce and condiments, sharing related ...

Not Your Mama S Canning Book

Author: Rebecca Lindamood
Publisher: Page Street Publishing
ISBN: 1624142672
Size: 26.92 MB
Format: PDF, Docs
View: 4189
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From jams, jellies and preserves to pickles and relishes to drunken fruit and pressure canning, this book has something for everyone. Some recipes will require the use of pressure canners, but not all.

Slow Cook Modern

Author: Liana Krissoff
Publisher: Abrams
ISBN: 168335107X
Size: 63.86 MB
Format: PDF, ePub, Docs
View: 6126
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In Slow Cook Modern, Krissoff shares more than 150 recipes, including quick, fresh side dishes created for the adventurous home cook.


Author: Peter Canning
Publisher: Fawcett Books
ISBN: 9780449912768
Size: 13.17 MB
Format: PDF, Kindle
View: 4991
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The author recounts his experiences as a paramedic in Hartford, Connecticut, and discusses the challenges of the work Dramatic, heart-felt, and excitin