Drink The Harvest

Author: Nan K. Chase
Publisher: Storey Publishing
ISBN: 1603429131
Size: 76.29 MB
Format: PDF
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Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas.

The Oxford Companion To American Food And Drink

Author: Andrew F. Smith
Publisher: Oxford University Press
ISBN: 0195307968
Size: 56.66 MB
Format: PDF, ePub, Mobi
View: 1806
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Welch was unsuccessful in his attempt to replace wine in church services, and he
stopped making the juice in 1873. ... When the citrus industry was launched in
Florida and California in the 1880s, growers canned and bottled fruit juice in
addition to selling the fresh fruit, but sales of juice were limited. ... Before mass
production of American consumer goods, homemade fruit wine was an integral
part of American cookery, like canning and preserving foodstuffs to last beyond a

The Joy Of Keeping A Root Cellar

Author: Jennifer Megyesi
Publisher: Skyhorse Publishing Inc.
ISBN: 1602399751
Size: 61.40 MB
Format: PDF, Kindle
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Canning, Freezing, Drying, Smoking, and Preserving the Harvest Jennifer
Megyesi. Peaches—See ... Drain and bring to a boil in water or fruit juice (if the
fruit is very juicy, just add honey to taste and boil by itself). Cook gently for 5 ... to.
Can. Fruit. Juices. Making juice at home is simple, rewarding, and a safe project
for the beginning canner. The flavor of the fruit is intensified, and it can be
sweetened to taste upon drinking. A juicer is the handiest device to juice
effectively (be sure to ...

A Guide To Preserving Food For A 12 Months Harvest

Author: Mariel Dewey
Publisher: Ortho Information Services
Size: 79.58 MB
Format: PDF, ePub
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canning, freezing, smoking, and drying, making cheese, cider, soap and grinding
grain, getting the most from your garden Mariel Dewey ... sold as natural apple
juice. We like to drink it that way —it has the richest flavor. Clear apple juice
however looks more beautiful and often l refrigerate the cider for several days so
the sediment will settle, then rack and bottle the clear juice. Racking is a process
of transferring the juice, by means of a siphon, into a new clean container,
leaving the ...

The Complete Juicer

Author: Abigail R. Gehring
Publisher: Skyhorse Publishing, Inc.
ISBN: 1628738308
Size: 48.42 MB
Format: PDF
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With this book, you’ll learn which fruits and vegetables are the best for juicing and how you can grow them in a small garden plot, in pots in a windowsill or on a porch, or even right in your kitchen.

Food Processing By Rural Families

Author: Asian and Pacific Council. Food & Fertilizer Technology Center
Size: 44.72 MB
Format: PDF, ePub
View: 2090
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soft drinks (1). Table 6 details the exports of fruit and vegetable juices (5). About
90% of export are fruit juices. Soft drinks are for domestic consumption only. Due
to tough competition with soft drinks, the juice-making industry hardly has any
profit from ... Large-scale juice-making industry has to add sugar and water intc
juices in order to survive the battle. ... During harvest season, vegetables or fruits
other than fresh consumptions are preserved by pickling or preserve-making in
the ...

A History Of Food

Author: Maguelonne Toussaint Samat
Publisher: Blackwell Pub
Size: 42.40 MB
Format: PDF, Kindle
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fruits, including corn (the grains of which are its fruit), and was observed as a kind
of harvest festival. The word 'Lammas' comes from ... Shekar in Hebrew meant
any intoxicating drink other than wine (which is always specified by name) made
by the fermentation of any kind of fruit juice. When the angel ... The fermentation
first transforms, then preserves the juice by the action of yeasts; preservation,
rather than the making of an intoxicating drink, was its first purpose. When vines
spread ...

Proceedings Of The 29th Annual Conference Agm

Author: Nigerian Institute of Food Science and Technology. Conference
Size: 24.49 MB
Format: PDF, ePub, Mobi
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Carbonation of grape fruit juice (GFJ) for packaging in glass bottles ensures
preservation 3'4 and year round availability. Successful carbonation by an
inexpensive procedure would make for establishment of small-scale fruit juice
carbonation plants and reduction of harvest i sses Adding sparkle to grape fruit
juice is expected to improve consumer acceptance of the beverage. Carbonation
as one of the preservation methods of fruit juice is a critical feature of most soft
drinks, adding ...

Backyard Medicine

Author: Julie Bruton-Seal
Publisher: Skyhorse
ISBN: 1626368694
Size: 63.18 MB
Format: PDF, ePub
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For making a medicine to preserve, gather the leaves during the summer. To dry
the leaves, spread them on brown paper or a drying screen in a warm dry place,
turning the leaves daily until they are crisp. Discard if they go black. Harvest the
seeds when they are ripe, picking the heads and spreading them on brown paper
to dry completely before stripping the seeds off for storage in brown paper bags
or in jars. Plantain tea Use a ... Dose: Drink a mugful three times a day. Plantain ...

Drink In The Wild

Author: Hilary Stewart
Publisher: D & M Publishers
ISBN: 9781926685649
Size: 58.34 MB
Format: PDF, ePub
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This book is the long-awaited reissue-now greatly enhanced by additional material and accompanying illustrations of Hilary Stewart's popular but long out of print Wild Teas, Coffees & Cordials: 60 Drinks of the Pacific Northwest.