Edible Wild Plants

Author: John Kallas
Publisher: Gibbs Smith
ISBN: 1423616596
Size: 66.86 MB
Format: PDF
View: 3494
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Edible wild plants have one or more parts that can be used for food if gathered at the appropriate stage of growth and properly prepared. Edible Wild Plants includes extensive information and recipes on plants from the four categories.

Edible Wild Plants

Author: John Kallas
Publisher: Gibbs Smith Publishers
ISBN: 9781423601500
Size: 30.46 MB
Format: PDF
View: 5799
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Edible Wild Plants divides plants into four flavor categories -- foundation, tart, pungent, and bitter. Categorizing by flavor helps readers use these greens in pleasing and predictable ways.

The Essential Wild Food Survival Guide

Author: Linda Runyon
Publisher: Lulu.com
ISBN: 0936699108
Size: 44.81 MB
Format: PDF, ePub, Mobi
View: 3318
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Full of data, charts, nutritional breakdowns, and a poisonous look-alike section, this guide discusses how to identify, gather, prepare, store, and enjoy an endlessly nutritious and renewable resource of wild, edible plants.

A Feast Of Weeds

Author: Luigi Ballerini
Publisher: Univ of California Press
ISBN: 0520270347
Size: 58.14 MB
Format: PDF, Mobi
View: 5436
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This elegantly illustrated volume is peppered with humor and tastefully seasoned with a wealth of cultural, historical, and scientific sources and information.

Handbook Of Edible Weeds

Author: James A. Duke
Publisher: CRC Press
ISBN: 9780849329463
Size: 41.78 MB
Format: PDF, Docs
View: 6550
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Handbook of Edible Weeds contains detailed descriptions and illustrations of 100 edible weeds, representing 100 genera of higher plant species.

Discovering Wild Plants

Author: Janice J. Schofield
Publisher: Alaska Northwest Books
ISBN: 9780882403694
Size: 38.50 MB
Format: PDF, ePub
View: 3290
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More than 130 plants (including trees, roots, wildflowers, herbs, seaweed, and mushrooms) from Alaska, Yukon Territory, through western Canada, to Washington, Oregon and northern California are profiled.

Field Guide To Edible Wild Plants

Author: Bradford Angier
Publisher: Stackpole Books
ISBN: 0811740447
Size: 41.88 MB
Format: PDF, Docs
View: 5877
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First-ever revision of a classic guidebook. Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new species. How to find, prepare, and eat plants growing in the wild.

Backyard Foraging

Author: Ellen Zachos
Publisher: Storey Publishing
ISBN: 1603428496
Size: 77.87 MB
Format: PDF, Mobi
View: 2904
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Ideal for first-time foragers, this book features 70 edible weeds, flowers, mushrooms, and ornamental plants typically found in urban and suburban neighborhoods.

Edible Wild Plants

Author: Thomas S. Elias
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402767159
Size: 48.16 MB
Format: PDF, Kindle
View: 1177
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Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.