Good Fish

Author: Becky Selengut
Publisher: Sasquatch Books
ISBN: 1570618216
Size: 62.55 MB
Format: PDF
View: 3498
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Sommelier April Pogue provides wine pairings for each recipe. Good Fish is an invaluable resource for anyone living on the Pacific Coast. Chef Becky Selengut is an advocate for seafood sustainability and seasonal, regional cuisine.

Good Fish

Author: Becky Selengut
Publisher: Sasquatch Books
ISBN: 1632171082
Size: 19.45 MB
Format: PDF, ePub
View: 3666
Download Read Online
Sommelier April Pogue provides wine pairings for each recipe. Good Fish is an invaluable resource for anyone living on the Pacific Coast. Chef Becky Selengut is an advocate for seafood sustainability and seasonal, regional cuisine.

Good Fish

Author: Becky Selengut
Publisher:
ISBN: 9781570616624
Size: 50.32 MB
Format: PDF, ePub, Mobi
View: 941
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This is a Pacific Coast sustainable seafood cookbook with 75 recipes.

Shroom

Author: Becky Selengut
Publisher: Andrews McMeel Publishing
ISBN: 1449461379
Size: 54.68 MB
Format: PDF, Kindle
View: 3892
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Shroom is that book and Chef Becky Selengut is that tour guide.

Fish Forever

Author: Paul Johnson
Publisher: Wiley
ISBN: 9781118169414
Size: 33.52 MB
Format: PDF, ePub, Docs
View: 474
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The IACP Cookbook of the Year! "This is the best book on seafood I know and, frankly, one of the most useful books on food as well.

Fish Without A Doubt

Author: Rick Moonen
Publisher: Houghton Mifflin Harcourt
ISBN: 9780618531196
Size: 29.40 MB
Format: PDF, Kindle
View: 6079
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An guide to cooking with fish introduces more than 250 recipes that encompass all the techniques of fish and seafood cookery for appetizers, soups and salads, pastas, and main courses.

Pure Flavor

Author: Kurt Beecher Dammeier
Publisher: Clarkson Potter
ISBN: 0307489922
Size: 29.44 MB
Format: PDF, Docs
View: 3785
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This is fresh food that celebrates the quintessentially American flavors of the Pacific Northwest region that Kurt calls home.

Salmon

Author: Diane Morgan
Publisher: Chronicle Books
ISBN: 1452148503
Size: 32.25 MB
Format: PDF
View: 7247
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Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to add more creative preparations of salmon to their repertoire.

Eat Fish And Be Happy

Author: Chef Tj Weston
Publisher: Trafford Publishing
ISBN: 1426931581
Size: 28.92 MB
Format: PDF, ePub
View: 1036
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This is a collection of some of the best foods that he had the pleasure of preparing at the sportfishing lodge where he was the chef.

Fish Market

Author: Kathy Hunt
Publisher: Hachette UK
ISBN: 0762448261
Size: 57.44 MB
Format: PDF, ePub
View: 1921
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Fish Market provides readers with everything they need to know about selecting, cleaning, preparing, and cooking healthful fish and shellfish.