The Everyday Rice Cooker

Author: Diane Phillips
Publisher: Chronicle Books
ISBN: 1452135827
Size: 10.13 MB
Format: PDF, Docs
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For those who think a rice cooker is a one-hit wonder, it's time to think again.

The Everyday Rice Cooker Cookbook

Author: Daniel Humphreys
Publisher: Createspace Independent Publishing Platform
ISBN: 9781977523327
Size: 34.20 MB
Format: PDF, Mobi
View: 1923
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If you currently have a rice cooker in your home and want to put it to good use, then this is the perfect cookbook for you.

The Ultimate Rice Cooker Cookbook

Author: Beth Hensperger
Publisher: Harvard Common Press
ISBN: 9781558322035
Size: 39.71 MB
Format: PDF, ePub
View: 112
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Prepare the condiments while the rice is cooking; you want to be ready to serve
as soon as the rice has finished on the ... savory rice pudding, "everyday" rice is
cooked so that the grains are dry and separate, more like a pilaf than a risotto.

Every Grain Of Rice Simple Chinese Home Cooking

Author: Fuchsia Dunlop
Publisher: W. W. Norton & Company
ISBN: 0393089045
Size: 42.37 MB
Format: PDF, Mobi
View: 5927
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A culinary reference features southern Chinese recipes, shares a comprehensive introduction to key seasonings and techniques, and offers such options as smoky eggplant with garlic, twice-cooked pork, and emergency midnight noodles.

Step By Step Cooking Chinese

Publisher: Marshall Cavendish International Asia Pte Ltd
ISBN: 9814435147
Size: 65.19 MB
Format: PDF, Kindle
View: 1167
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Delightful Ideas for Everyday Meals. RICE. PORRIDGE. Soft-boiled rice served
with pork, liver and fish slices. Place rice in a pot and fill with adequate water to
wash. ... Break a raw egg into the rice bowl then scoop boiling porridge over.

Quick Easy Korean Cooking

Author: Cecilia Hae-Jin Lee
Publisher: Chronicle Books
ISBN: 1452126291
Size: 76.14 MB
Format: PDF, ePub, Mobi
View: 6435
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More Than 70 Everyday Recipes Cecilia Hae-Jin Lee. rice 119 Mixed Rice Bowl (
BIBIMBAP) 120 Red B can Rice (POT BAP) 1 Bean Sprout Rice Bowl (KOHNG
NAMOOL BAP) 122 Kimchi Fried Rice (GIMCHI BOKKEUM BAP) 123 Spicy ...

Everyday Whole Grains

Author: Ann Taylor Pittman
Publisher: Time Inc. Books
ISBN: 0848747445
Size: 24.30 MB
Format: PDF, Kindle
View: 586
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In this comprehensive guide, Cooking Light Executive Food Editor and James Beard Award-winning author Ann Taylor Pittman gives readers amazing ways to make the most of ingredients such as farro, kamut, amaranth, barley, millet, einkorn, ...

Go Home Cook Rice

Author: Joan Namkoong
Publisher: Bess Press
ISBN: 9780964335929
Size: 14.60 MB
Format: PDF, ePub, Mobi
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A collection of food stories that appeared in the Honolulu Advertiser from 1994 to 2001 and information about food products.

Commonsense Cooking

Author: Jane Paula Wynn Price
Publisher: Murdoch
ISBN: 9781741969436
Size: 24.20 MB
Format: PDF, ePub, Mobi
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This isn't just a cookbook; it's a kitchen helper.

Recipes And Lessons From A Delicious Cooking Revolution

Author: Alice Waters
Publisher: Penguin UK
ISBN: 0141966068
Size: 70.24 MB
Format: PDF, ePub, Mobi
View: 6450
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A bowl of rice is as basic, as comforting and as adaptable to everyday eating as
bread. There are more than 40,000 varieties of rice, all stemming from a single
species, Oryza sativa, but they all fall, more or less, into one of two categories: ...